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Isolation and characterization of hydroxyl-radical-producing glycopeptide genes from the white-rot basidiomycete Phanerochaete chrysosporium
2006 - IRG/WP 06-10588
During wood decay, the white-rot basidiomycete Phanerochaete chrysosporium secretes low-molecular-weight glycopeptides that catalyze a redox reaction between O2 and electron donors to produce hydroxyl radical. This reaction accounts for most of the hydroxyl radical produced in wood-degrading cultures of P. chrysosporium. In combination with phenol oxidases, hydroxyl radical is believed to play a r...
H Tanaka, G Yoshida, Y Baba, K Matsumura, S Itakura, A Enoki
Improvement of analytical methods of wood preservatives and its validation with collaborative testing
2019 - IRG/WP 19-20655
This discussion paper presents on-going collaborative test of analytical methods of wood preservatives according to the standardization process of Japan Agricultural Standard (JAS) by the Ministry of Agriculture, Forestry and Fisheries (MAFF). Food and Agricultural Materials Inspection Center (FAMIC) in close cooperated organization with the MAFF, has wide range of tasks about inspections and anal...
T Miyauchi, K Yamamoto, N Shota, Y Akabori, M Ikeda, J Eisawa, K Kambara, T Osawa, C Igarashi, Y Baba, W Ohmura, M Shimizu, M Samejima