Laboratory studies on control of sapstain and mold on unseasoned wood by bacteria

IRG/WP 1493

T L Highley, R Benko, S C Croan

A malt-agar and nonagar laboratory test was used to evaluate the efficacy of bacterial preparations as biological control agents against several sapwood-inhabiting fungi. Both nonsterilized and filter sterilized bacteria preparations prevented attack by the sapwood-inhabiting fungi. Streptomyces rimosus was the most effective bacteria, giving good protection, with a 1-hr soak in a filter-sterilized preparation, against discoloration in Southern Pine and sweetgum during an eight-week exposure.


Keywords: BACTERIA; BIOLOGICAL CONTROL; BLUE STAIN; MOULDS; PINUS; SOUTHERN PINE; LIQUIDAMBAR STYRACIFLUA; SAPSTAINING FUNGI; STREPTOMYCES RIMOSUS

Conference: 91-05-20/24 Kyoto, Japan


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