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Bioconversion of wood wastes into gourmet and medicinal mushrooms
1999 - IRG/WP 99-50129
Increased wood wastes, including thinned material from stagnated and overstocked small-diameter forests, are a menace to forest health, to the sustainability of ecosystems, and to community economic viability. The objective of this study is to recycle wood wastes into value-added products, such as gourmet and medicinal mushrooms, by using the white-rot basidiomycetes, Pleurotus ostreatus, P. popul...
S C Croan