Your search resulted in 1175 documents. Displaying 25 entries per page.
The brown rot of oak wood submerged for 6 months in the Baltic sea
2010 - IRG/WP 10-10736
The natural wood submerged or partially immersed in sea water is commonly affected by certain microorganisms. The bacteria and marine borers that decay the wood totally submerged in sea water and above sea level other microorganisms as fungi, algae, insects may attacked wood. The sea water may affect and change the properties of wood. We have tried to determine the susceptibility to decay caused b...
A Fojutowski, A Kropacz, I Pomian
Biological resistance of acetylated particleboards exposed to white (Trametes versicolor (and brown (Coniophora puteana) rot fungi
2010 - IRG/WP 10-40534
This research was conducted to investigate the effect of acetylation on bioresistance of particleboard produced from acetylated wood chips of Fagus orientalis exposed to white (Trametes versicolor (and brown (Coniophora puteana) rot fungi. After 12 hours soaking in acetic anhydride, in order to achieve three level of weight gains, 5, 9 and 16%, acetylated particles were heated in an oven at 120 c...
M Ghorbani kokandeh, K Doosthoseini, A N Karimi, B Mohebby, H Asghari
Decay resistance attributes of teak (Tectona grandis L. f.) wood: comparison of the fungicidal activities of quinones
2011 - IRG/WP 11-10752
The implication of quinones in decay resistance of teak wood is controversial. To better understand the role of individual quinone in this property, we studied the correlations between this latter and the content of 2-(hydroxymethyl)anthraquinone, tectoquinone, anthraquinone-2-carboxylic acid, 1,4-naphthoquinone, lapachol and the new compound 4’,5’-dihydroxy-epiisocatalponol found in teak wood...
F B Niamké, N Amusant, N Lemenager, G Chaix, M-F Thévenon, C Baudassé, S Kati-Coulibaly, A Amissa Adima, I Gossan Ado, C Jay-Allemand
Study of the durability of the Maderon® against wood decay fungi and insects
2011 - IRG/WP 11-40548
Many industries produce residues that are not easily degradable. One of these is nut husks which, due to their high level of resistance to biological and environmental degradation, have become an ecological problem. Maderón® is a material invented and patented in Spain employed as an ecological substitute and a modern alternative to certain uses of wood. At present, Maderón® is commercialized ...
M T Troya, F Llinares, P Jiménez, J I Fernández-Golfín, M Conde, R Díaz
Determination of the natural durability of solid wood against wood-destroying fungi - a European round-robin test
2013 - IRG/WP 13-20511
In Europe the durability of wood against wood-destroying basidiomycetes is tested according to CEN/TS 15083-1 (2005). Hitherto existing experience with this standard is quite heterogeneous and results from previous round-robin tests have stayed unreported or have been reported incompletely. In particular the need for natural pre-weathering of the test specimens to allow potential detoxification of...
C Brischke, C R Welzbacher, A Gellerich, S Bollmus, M Humar, K Plaschkies, W Scheiding, G Alfredsen, J Van Acker, I De Windt
Postia placenta cellulase gene expression in modified wood during incipient decay
2013 - IRG/WP 13-40626
In optimization of modified wood, it is important to understand the mode of action of the wood modification and how the fungi response to it. The aim of this study was to investigate the expression of cellulases during the first two weeks of Postia placenta exposure in acetylated, DMDHEU-treated and thermally modified as well as in untreated wood. Using real-time PCR, the gene expression patterns ...
R Ringman, A Pilgård, K Richter
The Chelator Mediated Fenton System in the Brown Rot Fungi: Details of the Mechanism, and Reasons Why it has Been Ineffective as a Biomimetic Treatment in some Biomass Applications – a Review
2014 - IRG/WP 14-10828
The chelator-mediated Fenton (CMF) reaction requires the action of two types of chelating compounds. The first chelator, oxalate, solubilizes and then sequesters iron, and the second chelator reduces iron. Iron reduction must be controlled near the fungal hyphae to prevent damaging Fenton chemistry from occurring in that location. Similarly, iron reduction must be promoted within the wood/plant ce...
B S Goodell, M Nakamura, J Jellison
Effectiveness of Copper Indicators in Treated Wood Exposed to Copper Tolerant Fungi
2014 - IRG/WP 14-20554
Wood treated with a copper based wood preservative will typically turn a green color. While the depth of copper penetration can be readily discerned from the green color of the copper it is standard practice in research and commercial treating plants to make use of a color reagent such as Chrome Azurol S, Rubeanic acid or PAN indicator to reveal the penetration more clearly. When copper treat...
L Jin, K Brown, A Zahora, K Archer
Production of reactive oxygen species in the presence of oxidized iron and oxalate under conditions mimicking brown-rot fungal degradation of wood
2016 - IRG/WP 16-10861
The biochemical role of oxalate in the fungal solubilization of iron is well known, but additional information is needed on the role that oxalate plays in the brown-rot decay of lignocellulose. In this study iron sequestration from iron and iron oxide-hydroxides was assessed with regard to the function of a chelator-mediated Fenton (CMF) reaction and the generation of reactive oxygen species (ROS)...
Yuan Zhu, Liangpeng Zhuang, B Goodell, Jinzhen Cao, J Mahaney
Fungicidal Effect of Tobacco Stalks (Nicotiana tabacum L.) Against Brown Rot Fungi “Coniophora puteana”
2016 - IRG/WP 16-10865
In this study it was investigated that the fungicidal effect of tobacco plant (Nicotiana tabacum L.), which is grown in many countries of the world, against brown rot fungi “Coniophora puteana”. The protective effect of this plant on Scotch pine (Pinus sylvestris L.) wood was considered by means of fungi decay test (EN 113). The wood samples have been treated by five different extracts; at 3%,...
Ü C Yıldız, S Yıldız, A Yılmaz, S Durmaz
Resistance of heat treated Ash wood under steam pressure: rot fungi, soil micro-organisms and termites
2016 - IRG/WP 16-40724
Thermal modification processes have been developed to increase the biological durability and dimensional stability of wood. The aim of this paper was to study the influence of ThermoWood® treatment intensity on wood decay resistance improvement against soil-inhabiting micro-organisms, brown/white rots and termite’s exposures. All of the tests were carried out in the laboratory with two differen...
K Candelier, S Hannouz, M-F Thévenon, D Guibal, P Gérardin, M Pétrissans, R Collet
Untreated and copper-treated wood soaked in sodium oxalate: Effects of decay by copper-tolerant and copper-sensitive fungi
2017 - IRG/WP 17-10888
Copper is widely used as the primary component in wood protectants because it demonstrates a broad range of biocidal properties. However, a key concern with using copper in wood preservative formulations is the possibility for brown-rot basidiomycetes to resist the toxic effect. Many brown-rot basidiomycetes have evolved mechanisms, like the production and accumulation of oxalate, which helps thes...
K M Ohno, G T Kirker, A B Bishell, C A Clausen
Mechanism of nano metal fluorides against fungi
2018 - IRG/WP 18-30730
Metal fluoride nanoparticles are promising because of their low water solubility, which reduces the need for fixatives required in widely used active ingredient in wood preservatives such as copper and boron. Wood specimens treated with fluoride sols of MgF2 and CaF2 have been tested against brown-rot fungi (Coniophora puteana and Rhodonia placenta) in accordance with EN 113 and against termites (...
S M Usmani, K Klutzny, I Stephan, T Hübert, E Kemnitz
Characterization of Pectinases from Brown-rot Fungus Fomitopsis palustris
2019 - IRG/WP 19-10951
Brown-rot fungi occur on softwood used as building materials and cause destructive breakdown of wood structure. Therefore, a more accurate understanding is important from the perspective of wood protection. Previous studies have reported that hyphae of brown-rot fungi go through bordered pits on tracheids when the fungi grow into softwood [Francis W.M.R.Schwarze (2007)], and torus existing in the ...
Y Tanaka, N Konno, T Suzuki, N Habu
Biocidic effect of nano metal fluorides against brown-rot fungi
2019 - IRG/WP 19-30732
Metal fluoride nanoparticles are promising because of their low water solubility, which reduces the need for fixatives required in widely used active ingredients in wood preservatives such as copper and boron. The effectiveness of nano metal fluorides was compared to sodium fluoride treated wood samples. Wood specimens treated with homo-dispersed sols of MgF2 and CaF2 were tested against brown-rot...
S M Usmani, K Klutzny, I Stephan, E Kemnitz
Relative efficacy of various oxine copper formulations against brown-rot fungi
2019 - IRG/WP 19-30741
This paper investigates the relative resistance of three different oxine copper formulations (oil-borne, water-borne, water-borne with pH-adjustment) as a preservative treatment for wood against brown-rot fungi. Impregnated southern pine sapwood cubes were exposed to R. placenta and G. trabeum cultures in a soil-block test. After eight weeks, the weight losses of the cubes were examined in relatio...
M Petruch, J Lloyd, A Taylor
FTIR analysis of wood blocks decayed by brown-rot fungi
2020 - IRG/WP 20-10959
Calibration curves of the relative lignin contents in Cryptomeria japonica decayed by brown-rot fungi were developed with Infrared Spectroscopy and Klason technique. First, wood decay test was conducted using brown-rot fungi (Fomitopsis palusris, F. pinicola, Wolfiporia cocos, Gloeophyllum trabeum, and Neolentinus suffrutescens) and white-rot fungus (Trametes versicolor) was used as a comparison. ...
R Kondo, Y Horikawa, R Kose, M Yoshida
The iron reduction by chemical components of wood blocks decayed by wood rotting fungi
2021 - IRG/WP 21-10979
Brown-rot fungi, a group of wood rotting fungi, is well known to be one of major microorganisms that cause the deterioration of wooden buildings in Japan and have been considered to use chelator-mediated Fenton (CMF) reaction in concert with hydrolytic and redox enzymes for degradation of wood cell wall. CMF can be described as a non-enzymatic degradation system that utilizes hydroxyl radicals pro...
R R Kondo, Y Horikawa, K Ando, B Goodell, M Yoshida
A novel cellulose-binding domain from the brown-rot fungus Gloeophyllum trabeum
2023 - IRG/WP 23-11019
Wood-rotting basidiomycetes are the major organisms decomposing wood in nature. They are classified into two groups based on their decay modes; white-rot fungi and brown-rot fungi. White-rot fungi secrete various cellulolytic enzymes during the wood degradation process. The enzymes are known to be often appended with a cellulose binding domain (CBD) which assists the activity of catalytic domain. ...
Y Kojima, N Sunagawa, M Aoki, M Wada, K Igarashi, M Yoshida
Morphological observation of wood at the early stages of decay in brown rot and white rot
2023 - IRG/WP 23-11020
Wood rotting fungi, the fungal species causing biodeterioration for wood building, are generally classified into white-rot, brown-rot and soft-rot fungi based on their decay modes. Since white-rot and brown-rot fungi are known to reduce wood strength significantly, it is important to clarify the mechanisms of their wood degradation. White-rot fungi reduce wood strength as the decay progress and de...
R Tsukida, T Hatano, Y Kojima, Y Horikawa, S Nakaba, R Funada, M Yoshida
Research on gaseous COS degradation by brown-rot fungus Gloeophyllum trabeum
2024 - IRG/WP 24-11033
Physiological studies of wood rotting fungi have mostly focused on the metabolism of carbon and nitrogen sources, which constitute the dominants components of wood. On the other hand, despite the physiological importance of trace elements such as sulfur, studies on their acquisition sources and metabolic pathways are limited. Until now, wood rotting fungi have been thought to utilize slight amount...
R Iizuka, R Tsukida, Y Katayama, M Yoshida
A novel cellulose-binding domain from the brown-rot fungus that can be used to evaluate cellulose in wood
2024 - IRG/WP 24-11046
Wood-rotting basidiomycetes are the primary microorganisms that decay wood in nature. They are classified as white-rot fungi and brown-rot fungi by the difference in decaying types. White-rot fungi secrete a variety of cellulolytic enzymes during wood degradation. These enzymes often have an additional cellulose-binding domain (CBD) that adsorbs to the cellulose surface and localizes the catalytic...
Y Kojima, N Sunagawa, S Tagawa, T Hatano, S Nakaba, M Aoki, M Wada, K Igarashi, M Yoshida
A comparison of soft rot, white rot and brown rot in CCA, CCP, CCF, CCB, TCMTB and benzalkonium chloride treated Pinus radiata IUFRO stakes, after 9-15 years exposure at five test sites in New Zealand
1991 - IRG/WP 1485
The aim of this study was to determine if decay type varies significantly between five field trial test sites of different soil type, aspect and climate in 9-15 year old, replicate CCA, CCF, CCP. CCB, TCMTB and AAC treated IUFRO stakes. A visual on-site assessment of decay type on every test stake was made and observations confirmed by microscopical examination. Regression analyses were used to de...
R N Wakeling
The restricted distribution of Serpula lacrymans in Australian buildings
1989 - IRG/WP 1382
Temperature data has been gathered over a number of years, not only for flooring regions of various buildings in Melbourne, but also within roof spaces and external to the buildings. Findings are discussed in relation to the distribution of Serpula lacrymans within Australia, its restriction to certain types of building construction and its restriction to flooring regions. The subfloor spaces of b...
J D Thornton
Types of decay observed in CCA-treated pine posts in horticultural situations in New Zealand
1984 - IRG/WP 1226
The few reported failures of 11-12-year-old horticultural posts in New Zealand in 1982 were caused by brown-rot. A subsequent survey of CCA-treated posts in all the major horticultural areas has revealed decay of many posts. A microscopic examination of these posts has shown decay by brown-rot, white-rot, soft-rot and bacteria. Several types of bacterial decay have been observed....
J A Drysdale, M E Hedley